Market Day Inspiration: Carrot and Cashew Dip

Each week we visit our amazing local markets. I buy most of our fruit and veg from one of the stalls, and while it’s not organic it’s all chemical free produce. The best thing is that, along with being affordable, it tastes like food should. Carrots taste richer and sweeter, apples are amazing and quite frankly,…

Finally, a gluten free bread we can make at home

Previous to Mr Incredible being diagnosed with a wheat allergy we made all our bread at home. We often still do for the kids and I but I lost a lot of drive to do this after diagnoses. Firstly, he couldn’t eat it and he ate a lot of it. Secondly, for those who love…

Weekly weeknight dinner: Chicken and Veggie Pasta Bake

We make this meal at least once a fortnight and we’re not board with it yet! The best thing about the meal (as we make it) is that with the additional load of vegetables it makes enough for our family (including leftovers for lunch) as well as a meal to give to another family, or…