One of the brilliant things about moving is that I don’t have my cookbooks… nor do I have all my standard equipment. Brilliant you say? I hear you! It’s been difficult but I reckon it’s been awesome because I’m trying out new recipes and new ways of doing things. It’s also wonderful because I have…
Tag: vegetarian
Vegan Cheese? Yes Please!
While on a recent holiday to Tasmania we popped into a shop selling vegan cheeses for Mr Incredible. They were delicious and he could eat them ALL… the price though was extreme. $20 or so for a small round. Crazy right? Especially when you can make it sooo much cheaper with very little effort at…
Cooking for Kids : The River Cottage Baby and Toddler Cookbook & Courgette Polpettes
In Australia the recommendation for when babies are to start solids is to start purees at 4 months and solid foods at 6 months. How to do this though can be a minefield, especially for first time parents like us. For some though, when to transition to a full “solid” diet can be the most…
a life of less regret 